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1. Genomic analysis and virulence of human Streptococcus suis serotype 14 NSTL国家科技图书文献中心

Boueroy, Parichart |  Brizuela, Jaime... -  《European journal of clinical microbiology and infectious diseases》 - 2025,44(3) - 639~651 - 共13页

摘要:, antimicrobial-resistant genes, and virulence of human S. suis | , virulence-associated genes, and antimicrobial-resistant |  the virulence was tested based on cell |  Thailand. Of 150 virulence-associated genes, 13 were | , virB4, virD4, and zmp. The virulence of strain 32481
关键词: Streptococcus suis |  Serotype |  Clonal complex |  Virulence |  Genome

2. Effect of leucine on mitochondria and oxidative stress to reduce virulence and pathogenicity of Acinetobacter baumannii NSTL国家科技图书文献中心

Zhou, Jianxia |  Feng, Dingyun... -  《Microbiological Research》 - 2025,290 - 共15页

摘要:Elucidating the virulence mechanisms of A |  being significant contributors to virulence. The ATP |  the virulence of A. baumannii. Exogenous leucine was | , leucine reduced the virulence of A. baumannii to | . baumannii is essential for developing strategies to
关键词: Acinetobacter baumannii |  Leucine |  Mitochondria |  Oxidative stress |  Virulence

3. Spike gene variability in porcine epidemic diarrhea virus as a determinant for virulence NSTL国家科技图书文献中心

Li, Wentao |  Hangalapura, Basav N...... -  《Journal of Virology》 - 2025,99(3) - e02165-24~e02165-24 - 共9页

摘要: differences in virulence have been observed among PEDV |  virulence, informing future development of effective | Porcine epidemic diarrhea virus (PEDV) is a |  pathogenic coronavirus that targets the swine intestinal |  tract, leading to acute diarrhea and high mortality in
关键词: PEDV |  spike |  coronavirus |  virulence

4. Ensuring egg safety: Salmonella survival, control, and virulence in the supply chain NSTL国家科技图书文献中心

Lingyun Li |  Andrea McWhorter... -  《Comprehensive reviews in food science and food safety》 - 2025,24(1) - e70075.1~e70075.29 - 共29页

摘要: influence the virulence of bacteria. Warmer storage |  expression of certain virulence genes. Eggs can be exposed |  the supply chain, and bacterial virulence. | Salmonella contamination of eggs is a global |  food safety concern, producers, regulatory
关键词: eggs |  refrigeration |  Salmonella |  storage |  virulence

5. RpoB H481Y Rifampicin Resistance Mutation‐Associated Oxidative Stress Sensitivity Reduces the Virulence of Staphylococcus aureus NSTL国家科技图书文献中心

Tomonori Kano |  Kazuya Ishikawa... -  《Microbiology and Immunology》 - 2025,69(2) - 128~131 - 共4页

摘要: virulence against a silkworm infection model. Furthermore | , the reduced virulence of the RpoB H481Y mutant was |  rifampicin resistance mutation attenuates the virulence of | ABSTRACT In this study, we have established a |  Staphylococcus aureus RpoB H481Y mutant strain and demonstrated
关键词: oxidative stress |  RNA polymerase beta subunit |  Staphylococcus aureus |  virulence

6. Dencichine attenuates the virulence of Fusobacterium nucleatum by targeting hydrogen sulfide-producing enzyme NSTL国家科技图书文献中心

Wang, Minyu |  Chu, Weihua -  《International microbiology》 - 2025,28(2) - 257~264 - 共8页

摘要: virulence. Employing molecular docking techniques for |  its impact on key virulence factors, including |  virulence factors, e.g., biofilm, hemolysin, FadA, and |  production of hydrogen sulfide and attenuated the virulence | Oral opportunistic pathogen Fusobacterium
关键词: F. nucleatum |  Hydrogen sulfide |  Inhibitor |  Fn1220 |  Virulence factors |  Dencichine

7. How colonizing alfalfa sprouts modulates the virulence of Shiga toxin-producing Escherichia coli NSTL国家科技图书文献中心

Ali, Mostafa G. |  Abdelhamid, Ahmed G.... -  《International Journal of Food Microbiology》 - 2025,428 - 共14页

摘要: whether the pathogen's virulence and infectious doses | , a virulence gene involved in colonizing human |  sprouting, but the transcription of other virulence and | ., virulence was higher) in total STEC collected from fresh |  virulence genes changed during sprouts production but
关键词: Virulence |  Pathogenic Escherichia coli |  Seed sprouts |  Galleria mellonella |  LD50

8. Arsenic-induced modulation of virulence and drug resistance in Pseudomonas aeruginosa NSTL国家科技图书文献中心

Yingjie Song |  Tao Li... -  《Journal of hazardous materials》 - 2025,488(May 5) - 137352.1~137352.11 - 共11页

摘要: significantly reduced the production of key virulence factors |  virulence and significantly enhanced survival and |  indicate that arsenic exposure modulates the virulence | Arsenic contamination of water sources | , whether from natural or industrial origins, represents a
关键词: Source water |  Arsenic exposure |  P. aeruginosa |  Bacterial virulence |  Antibiotic tolerance

9. Sublethal shell egg processing increases virulence of Salmonella enterica serovar Enteritidis in C57BL/6 mice NSTL国家科技图书文献中心

Ahmed G. Abdelhamid |  Mostafa G. Ali... -  《Food Bioscience》 - 2025,69 - 1~6 - 共6页

摘要: response, or even elevated virulence, in the targeted |  the virulence of Salmonella enterica serovar |  by elevating Salmonella virulence and consequently | Mild food processing could trigger stress |  pathogen. Such conditions could be encountered during
关键词: Salmonella Enteritidis |  Virulence |  Egg pasteurization |  Shell eggs |  C57BL/6 mice

10. The anti-biofilm and anti-virulence mechanisms of carvacrol against Listeria monocytogenes and the application in food systems NSTL国家科技图书文献中心

Peiyun Li |  Xiaochen Chen... -  《Food Bioscience》 - 2025,69 - 1~14 - 共14页

摘要:The virulence factors including biofilm and |  virulence proteins in Listeria monocytogenes (L |  virulence production in L. monocytogenes were explored. It |  virulence factor-related genes. CAR might bind to AgrB |  biofilm formation regulation and virulence expression
关键词: Biofilms |  Carvacrol |  Listeria monocytogenes |  Quorum sensing |  Virulence
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