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1. Predatory mites as potential biological control agents for tomato russet mite and powdery mildew on tomato NSTL国家科技图书文献中心

Marcossi, Italo |  Francesco, Leonardo ...... -  《Journal of pest science》 - 2025,98(1) - 251~263 - 共13页

摘要:Tomato plants are attacked by numerous pests |  and diseases, including the tomato russet mite |  neolycopersici. Natural enemies of tomato pests are often |  hindered by the tomato trichomes, while russet mites live |  are adapted to tomato and its trichomes, we
关键词: Biological control |  Tomato |  Iolinidae |  Phytoseiidae |  Tomato russet mite |  Powdery mildew

2. First Report of Crinivirus Tomatichlorosis Infecting Tomato Plants in Argentina NSTL国家科技图书文献中心

Medina, R. |  Lopez, S. M.... -  《Journal of Phytopathology》 - 2025,173(2) - 共4页

摘要:Tomato is mainly produced in five main areas |  Argentina. In Jujuy, Argentina, tomato plants with |  tomatichlorosis infecting tomato cultivars in our country. |  distributed in western, northern, eastern and south |  yellowing, rolling, brittleness leaves symptoms were
关键词: resistance |  tomato |  tomato chlorosis virus

3. Effect of tomato, tomato-derived products and lycopene on metabolic inflammation: from epidemiological data to molecular mechanisms NSTL国家科技图书文献中心

Jean-François Landri... |  Thomas Breniere... -  《Nutrition Research Reviews》 - 2025,38(1) - 95~111 - 共17页

摘要: the anti-inflammatory effects of tomato, tomato |  diseases. The potential of tomato and tomato-derived | -inflammatory effect of tomato and tomato-derived products and |  contrasted anti-inflammatory effects of tomato, tomato | The goal of this narrative review is to
关键词: inflammation |  liver steatosis |  lycopene |  metabolic diseases |  metabolic inflammation |  NF-kB signalling |  obesity |  tomato |  tomato products |  type 2 diabetes

4. Inhibitory effect of L-methionine on bacterial speck of tomato NSTL国家科技图书文献中心

Sakamoto, Ayane |  Tanaka, Tomoya... -  《Journal of general plant pathology》 - 2025,91(1) - 18~23 - 共6页

摘要: inhibitory effect of L-Met on bacterial speck of tomato |  (Pseudomonas syringae pv. tomato: PST), leaves of tomato |  bacterial speck of tomato may be due to priming of the SA | L-Methionine (L-Met) is an amino acid |  necessary for protein biosynthesis. In this study of the
关键词: L -methionine |  Pseudomonas syringae pv. tomato |  Tomato bacterial speck |  Priming

5. Heritable virus-induced germline editing in tomato NSTL国家科技图书文献中心

Oh, Youngbin |  Nagalakshmi, Ugrappa... -  《The Plant Journal》 - 2025,122(1) - 共9页

摘要: tomato (Solanum lycopersicum). We generated three |  transgenic tomato lines expressing Streptococcus pyogenes |  significant somatic editing efficiency in all three tomato |  the SlYAO promoter-driven SpCas9 tomato infected |  enhance heritable genome editing efficiency in tomato
关键词: heritable plant genome editing |  tobacco rattle virus-induced genome editing |  tomato |  YAO promoter |  tobacco rattle virus‐induced genome editing

6. Application Research of Outdoor Cherry Tomato Recognition Based on YOLOv10 NSTL国家科技图书文献中心

Xiaoman Cao |  Mingtao Huang... -  《International Conference on Optical and Photonic Engineering (icOPEN 2024)》 -  International Conference on Optical and Photonic Engineering - 2025, - 135090S.1~135090S.9 - 共9页

摘要: detect mature cherry tomato fruits, immature cherry |  tomato fruits and damaged cherry tomato fruits |  identification basis for outdoor cherry tomato picking |  algorithm, the cherry tomatoes in the outdoor orchard are | To solve the problem of low recognition
关键词: Machine vision |  Cherry tomato |  YOLOv10 |  Deep learning

7. SlMYB1R1- SlSWEET12c module synergistically promotes sugar accumulation in tomato fruits NSTL国家科技图书文献中心

Liu, Hui |  Zhang, Jia-Qi... -  《The Plant Journal》 - 2025,121(4) - 共12页

摘要:Tomato (Solanum lycopersium), a globally |  within the tomato remains elusive. Sugar will |  upregulated during the development of tomato fruits. The |  knockdown of SlSWEET12c in tomato plants demonstrated its |  obtained by screening the cDNA library of tomato, which
关键词: tomato |  sugar accumulation |  CRISPR/Cas9 |  promoter |  sucrose transport |  SlMYB1R1‐SlSWEET12c

8. Power ultrasound enhanced the flavor quality of tomato juice NSTL国家科技图书文献中心

Guo, Jingtong |  Wu, Lihong... -  《Journal of the Science of Food and Agriculture》 - 2025,105(7) - 3722~3729 - 共8页

摘要:BACKGROUNDThe loss of flavor in modern tomato |  ultrasound as an innovative approach to improve tomato |  enhancing the aroma of tomato juice compared with |  improve the level of flavors of tomato juice with the |  cultivars represents a great challenge for the food
关键词: ultrasound |  tomato juice |  flavor loss |  bound volatiles |  release

9. Tomato Disease Detection to Reduce Food Waste NSTL国家科技图书文献中心

Obadah Ghizawi |  Hamza Sallam... -  《Seventeenth International Conference on Machine Vision (ICMV 2024)》 -  International Conference on Machine Vision - 2025, - 135170Z.1~135170Z.8 - 共8页

摘要:The issue of detecting diseases in tomato |  sustainability and food safety. Tomatoes are the second most | % of edible tomatoes are thrown away, significantly |  detect diseases in tomatoes and reduce food waste. From |  diseases of tomatoes using a subset of the public
关键词: Food waste |  Fruits and vegetables loss and wastes |  Tomato diseases |  CNN |  Image classification |  Deep learning

10. Research on tomato disease image recognition method based on DeiT NSTL国家科技图书文献中心

Sun, Changxia |  Li, Yong... -  《European Journal of Agronomy》 - 2025,162 - 共15页 - 被引量:1

摘要:. In China, where tomato cultivation is carried out |  proposes a novel tomato disease recognition method that |  ten types of tomato leaf diseases within the |  Tomato Leaves, which encompasses six disease types. In |  PlantDoc dataset and 97.6 % on the Tomato-Village dataset
关键词: Tomato diseases recognition method |  Self-distillation |  Transfer learning |  Deep learning technologies |  Model integration strategies |  Disease recognition system |  Recognition result display
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