NSTL国家科技图书文献中心

1. Resistance classification to bacterial blight ( Xanthomonas phaseoli pv . manihotis ) in Brazilian cassava ( Manihot esculenta ) cultivars, clones, and accessions using a novel qualitative ordinal scale NSTL国家科技图书文献中心

Carvalho, Ian Carlos... | Lima, Henrique Povoa...... - 《Tropical Plant Pathology》 - 2025,50(1) - 共8页

摘要：Cassava (Manihot* esculenta Crantz) is a staple* | food for over 800 million people worldwide. However | , its production is severely impacted by diseases | caused by viruses, fungi, and bacteria. Among these | , cassava bacterial blight (CBB), caused by Xanthomonas

关键词： Bacterial blight | Manihot esculenta | Plant pathogen

2. Are rot-causing Botryosphaeriaceae species surviving in healthy Manihot esculenta propagative material in Brazil? NSTL国家科技图书文献中心

Brito, Amanda Cupert... | de Mello, Juliana Fe...... - 《Tropical Plant Pathology》 - 2025,50(1) - 共11页

摘要： or healthy propagative material (stems) of Manihot | esculenta in Brazil and test their pathogenicity.. Fungal | endophytic communities in M. esculenta* plantations in the* | obtained to cause lesions in M. esculenta. Lasiodiplodia | as pathogenic for M. esculenta, responsible for

关键词： Cassava | Disease management | Endophytes | Fungal communities | Pathogenecity-Phylogenetics

3. Unlocking antidiabetic potential: Novel compounds from endophytic fungi isolated from Manihot esculenta Crantz tuberous roots NSTL国家科技图书文献中心

Nagarajan, Keerthana | Chelladurai, Mahisha...... - 《Journal of Molecular Structure》 - 2025,1337 - 共16页

摘要： isolated from cassava tuberous root (Manihot esculenta | Penicillium oxalicum is an endophytic fungus | Crantz), and their ethyl acetate extract tested for | free radicals scavenging and alpha-amylase, beta | -glucosidase enzyme inhibitory assay. The profiling of

关键词： Endophytic fungi | Cassava tuberous root | Penicillium oxalicum | Antioxidant | Antidiabetic molecule

4. Production of instant cassava ( Manihot esculenta Crantz ) tuber flour for water fufu : optimization of process conditions NSTL国家科技图书文献中心

Wumsinwie, Belinda | Neba, Noveta ... - 《Journal of Food Science and Technology》 - 2025,62(2) - 300～309 - 共10页

摘要： fermentation and the precooking processes of cassava (Manihot | esculenta Crantz) tuber to produce instant flour for water | Production of instant cassava tuber flour for | water fufu is an appealing process because of a | significant reduction in cooking time, it involves less

关键词： Optimization | Cassava tuber | Fermentation | Pre-cooking | Instant water fufu flour

5. Effect of the Digestibility of Cassava Flour ( Manihot esculenta Crantz) by Enzymes Extracted from Corn Malt NSTL国家科技图书文献中心

Amisi, Arthur K. | Chimanuka, Erick A.... - 《Applied biochemistry and biotechnology,Part A.enzyme engineering and biotechnology》 - 2025,197(2) - 837～846 - 共10页

摘要：The aim of this study is to determine the | effect of the digestibility of cassava starch by the | enzymes extracted from corn malt, which will constitute | one of the answers to the problem of integrating | local products into the process in a modern brewery

关键词： Hydrolysis | Digestibility | Enzymes | Starch | Malt | Cassava flour

6. Selectivity of pre-emergent herbicides in cassava ( Manihot esculenta Crantz ) and its relationship with the stem cutting planting system NSTL国家科技图书文献中心

Ruiz, Gabriel Antoni... | Medina, Ricardo Dani...... - 《Crop Protection》 - 2025,187 - 共8页

摘要：Cassava ( Manihot* esculenta Crantz* | , Euphorbiaceae), an important source of food for millions of | people in the world, is distributed mainly in Asia | , Africa, Latin America, and the Caribbean. Weeds are | important biotic constraints on cassava production, and

关键词： Diuron | Pendimethalin | S-metolachlor | Clomazone | Starch | Tuberous roots

7. Modeling cassava root system architecture and the underlying dynamics in shoot–root carbon allocation during the early storage root bulking stage NSTL国家科技图书文献中心

Nattharat,Punyasu | Jittrawan,Thaiprasit ... - 《Plant and Soil》 - 2025,507(1/2) - 863～880 - 共18页

摘要： (Manihot* esculenta) pre- and post-storage root (SR* | Abstract Background and aims Plants store | carbohydrates for later use during, e.g., night, drought, and | recovery after stress. Carbon allocation presents the | plant with tradeoffs, notably between growth and

关键词： Manihot esculenta | 3D-root system architecture | Shoot–root carbon allocation | OpenSimRoot | Functional-structural plant model | Rhizo-economics

8. Boron toxicity in young cassava plants NSTL国家科技图书文献中心

Baizi e Silva, Alyss... - 《Journal of Plant Nutrition》 - 2025,48(1/4) - 292～306 - 共15页

摘要：Diagnosis of boron (B) toxicity in cassava | grown in soil is still a challenge. The objectives of | this work were (i) to describe the symptoms of B | toxicity in cassava grown in soil and (ii) to establish | critical B toxicity concentrations in soil and leaf

关键词： Chlorosis | Manihot esculenta | micronutrient | necrosis | nutritional disorder | symptoms

9. First reports of Fusarium agrestense , F . gossypinum , F . grosmichelii and F . triseptatum causing cassava root rot in Pernambuco, Brazil NSTL国家科技图书文献中心

da Silva, Jenifer St... | Santos, Ana Carla da...... - 《Crop Protection》 - 2025,187 - 共7页

摘要：Cassava root rot is a widespread issue in | plantations globally, causing significant economic losses | . Fusarioid fungi are widely distributed in the world and | are commonly associated to root rot in cassava | . Fusarioid fungi were isolated from cassava plant roots

关键词： Manihot esculenta | Fusarioid species | Multigene phylogenetic analysis | Pathogenicity

10. Optimized extraction of pectin from cassava root cortex: evaluating aqueous and acidic methods NSTL国家科技图书文献中心

Rodrigues, Thais Jac... | Andrade, Fabricia Sa...... - 《Journal of Food Measurement and Characterization》 - 2025,19(1) - 49～63 - 共15页

摘要：Cassava root cortex (CRC), which represents 10 | -12% of the weight of the cassava root, is a residue | rich in pectin, a heteropolysaccharide with potential | for food and pharmaceutical applications. This study | aimed to develop optimal conditions for pectin

摘要：Cassava (Manihot* esculenta Crantz) is a staple* | food for over 800 million people worldwide. However | , its production is severely impacted by diseases | caused by viruses, fungi, and bacteria. Among these | , cassava bacterial blight (CBB), caused by Xanthomonas

关键词： Bacterial blight | Manihot esculenta | Plant pathogen

摘要： or healthy propagative material (stems) of Manihot | esculenta in Brazil and test their pathogenicity.. Fungal | endophytic communities in M. esculenta* plantations in the* | obtained to cause lesions in M. esculenta. Lasiodiplodia | as pathogenic for M. esculenta, responsible for

关键词： Cassava | Disease management | Endophytes | Fungal communities | Pathogenecity-Phylogenetics

摘要： isolated from cassava tuberous root (Manihot esculenta | Penicillium oxalicum is an endophytic fungus | Crantz), and their ethyl acetate extract tested for | free radicals scavenging and alpha-amylase, beta | -glucosidase enzyme inhibitory assay. The profiling of

关键词： Endophytic fungi | Cassava tuberous root | Penicillium oxalicum | Antioxidant | Antidiabetic molecule

摘要： fermentation and the precooking processes of cassava (Manihot | esculenta Crantz) tuber to produce instant flour for water | Production of instant cassava tuber flour for | water fufu is an appealing process because of a | significant reduction in cooking time, it involves less

关键词： Optimization | Cassava tuber | Fermentation | Pre-cooking | Instant water fufu flour

摘要：The aim of this study is to determine the | effect of the digestibility of cassava starch by the | enzymes extracted from corn malt, which will constitute | one of the answers to the problem of integrating | local products into the process in a modern brewery

关键词： Hydrolysis | Digestibility | Enzymes | Starch | Malt | Cassava flour

摘要：Cassava ( Manihot* esculenta Crantz* | , Euphorbiaceae), an important source of food for millions of | people in the world, is distributed mainly in Asia | , Africa, Latin America, and the Caribbean. Weeds are | important biotic constraints on cassava production, and

关键词： Diuron | Pendimethalin | S-metolachlor | Clomazone | Starch | Tuberous roots

摘要： (Manihot* esculenta) pre- and post-storage root (SR* | Abstract Background and aims Plants store | carbohydrates for later use during, e.g., night, drought, and | recovery after stress. Carbon allocation presents the | plant with tradeoffs, notably between growth and

关键词： Manihot esculenta | 3D-root system architecture | Shoot–root carbon allocation | OpenSimRoot | Functional-structural plant model | Rhizo-economics

摘要：Diagnosis of boron (B) toxicity in cassava | grown in soil is still a challenge. The objectives of | this work were (i) to describe the symptoms of B | toxicity in cassava grown in soil and (ii) to establish | critical B toxicity concentrations in soil and leaf

关键词： Chlorosis | Manihot esculenta | micronutrient | necrosis | nutritional disorder | symptoms

摘要：Cassava root rot is a widespread issue in | plantations globally, causing significant economic losses | . Fusarioid fungi are widely distributed in the world and | are commonly associated to root rot in cassava | . Fusarioid fungi were isolated from cassava plant roots

关键词： Manihot esculenta | Fusarioid species | Multigene phylogenetic analysis | Pathogenicity

摘要：Cassava root cortex (CRC), which represents 10 | -12% of the weight of the cassava root, is a residue | rich in pectin, a heteropolysaccharide with potential | for food and pharmaceutical applications. This study | aimed to develop optimal conditions for pectin

关键词： Experimental design | Aqueous extraction | Heteropolysaccharides | Manihot esculenta | Agro-industrial residue

4008-161-200 800-990-8900

国家科技图书文献中心

摘要：Cassava (Manihot esculenta Crantz) is a staple | food for over 800 million people worldwide. However | , its production is severely impacted by diseases | caused by viruses, fungi, and bacteria. Among these | , cassava bacterial blight (CBB), caused by Xanthomonas

关键词： Bacterial blight | Manihot esculenta | Plant pathogen

摘要： or healthy propagative material (stems) of Manihot | esculenta in Brazil and test their pathogenicity.. Fungal | endophytic communities in M. esculenta plantations in the | obtained to cause lesions in M. esculenta. Lasiodiplodia | as pathogenic for M. esculenta, responsible for

关键词： Cassava | Disease management | Endophytes | Fungal communities | Pathogenecity-Phylogenetics

摘要： isolated from cassava tuberous root (Manihot esculenta | Penicillium oxalicum is an endophytic fungus | Crantz), and their ethyl acetate extract tested for | free radicals scavenging and alpha-amylase, beta | -glucosidase enzyme inhibitory assay. The profiling of

关键词： Endophytic fungi | Cassava tuberous root | Penicillium oxalicum | Antioxidant | Antidiabetic molecule

摘要： fermentation and the precooking processes of cassava (Manihot | esculenta Crantz) tuber to produce instant flour for water | Production of instant cassava tuber flour for | water fufu is an appealing process because of a | significant reduction in cooking time, it involves less

关键词： Optimization | Cassava tuber | Fermentation | Pre-cooking | Instant water fufu flour

摘要：The aim of this study is to determine the | effect of the digestibility of cassava starch by the | enzymes extracted from corn malt, which will constitute | one of the answers to the problem of integrating | local products into the process in a modern brewery

关键词： Hydrolysis | Digestibility | Enzymes | Starch | Malt | Cassava flour

摘要：Cassava ( Manihot esculenta Crantz | , Euphorbiaceae), an important source of food for millions of | people in the world, is distributed mainly in Asia | , Africa, Latin America, and the Caribbean. Weeds are | important biotic constraints on cassava production, and

关键词： Diuron | Pendimethalin | S-metolachlor | Clomazone | Starch | Tuberous roots

摘要： (Manihot esculenta) pre- and post-storage root (SR | Abstract Background and aims Plants store | carbohydrates for later use during, e.g., night, drought, and | recovery after stress. Carbon allocation presents the | plant with tradeoffs, notably between growth and

关键词： Manihot esculenta | 3D-root system architecture | Shoot–root carbon allocation | OpenSimRoot | Functional-structural plant model | Rhizo-economics

摘要：Diagnosis of boron (B) toxicity in cassava | grown in soil is still a challenge. The objectives of | this work were (i) to describe the symptoms of B | toxicity in cassava grown in soil and (ii) to establish | critical B toxicity concentrations in soil and leaf

关键词： Chlorosis | Manihot esculenta | micronutrient | necrosis | nutritional disorder | symptoms

摘要：Cassava root rot is a widespread issue in | plantations globally, causing significant economic losses | . Fusarioid fungi are widely distributed in the world and | are commonly associated to root rot in cassava | . Fusarioid fungi were isolated from cassava plant roots

关键词： Manihot esculenta | Fusarioid species | Multigene phylogenetic analysis | Pathogenicity

摘要：Cassava root cortex (CRC), which represents 10 | -12% of the weight of the cassava root, is a residue | rich in pectin, a heteropolysaccharide with potential | for food and pharmaceutical applications. This study | aimed to develop optimal conditions for pectin

关键词： Experimental design | Aqueous extraction | Heteropolysaccharides | Manihot esculenta | Agro-industrial residue

4008-161-200 800-990-8900

国家科技图书文献中心

摘要：Cassava (Manihot* esculenta Crantz) is a staple* | food for over 800 million people worldwide. However | , its production is severely impacted by diseases | caused by viruses, fungi, and bacteria. Among these | , cassava bacterial blight (CBB), caused by Xanthomonas

摘要： or healthy propagative material (stems) of Manihot | esculenta in Brazil and test their pathogenicity.. Fungal | endophytic communities in M. esculenta* plantations in the* | obtained to cause lesions in M. esculenta. Lasiodiplodia | as pathogenic for M. esculenta, responsible for

摘要：Cassava ( Manihot* esculenta Crantz* | , Euphorbiaceae), an important source of food for millions of | people in the world, is distributed mainly in Asia | , Africa, Latin America, and the Caribbean. Weeds are | important biotic constraints on cassava production, and

摘要： (Manihot* esculenta) pre- and post-storage root (SR* | Abstract Background and aims Plants store | carbohydrates for later use during, e.g., night, drought, and | recovery after stress. Carbon allocation presents the | plant with tradeoffs, notably between growth and